Breakfast recipes

Oat milk *3 flavors*

Before I knew about oat milk... I used a LOT of almond milk. In South Africa, I mainly purchased soy milk because it was cheaper. In the USA almond milk is cheaper. Cray cray right? I’ve been wanting to make my own milk to cut down on plastic bottles/cartons (even though these get recycled) and save some extra $$$. Types of plant milks These days one gets so many different types of plant milk. Hemp milk, rice milk, almond milk, cashew milk, soy milk, coconut milk, oat milk, pecan milk, hazelnut milk, etc. The choices are endless. They all come…

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Vegan French Toast

With caramelized banana I was that kid who hated French toast. Egg soaked bread? No thank you!! I hated eggs from the age of 6. When I started seeing others making vegan French Toast, I thought "aha! I want to try that." I've been making vegan French toast for breakfasts for quite some time now and this is my ultimate French toast with caramelized banana. Sound good?  The perfect vegan French toast In order to make the perfect French toast every time you need 2 key factors to make it unbelievably good. The perfect stale bread.  The perfect 'egg' wash dip. …

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Maca nana ice cream

Hot and humid West Virginian summer days are here and this has meant that I crave cooler foods. This is where nana ice cream becomes my food savior.  What is nana ice cream? For those of you who are vegan newbies, nana ice cream is blended frozen bananas.  I think nana ice cream was the reason I wanted a high powered blender from the start as making this in a normal blender can result in less desirable results.  On the plus side, if you don't have a high powered blender but have a food processor, you can make this recipe in that…

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Chocolate Raspberry buns

If you haven't already noticed, I've been on a berry roll this week! Whats not to love about all things berry? I had a craving for a pastry and decided to hop into the kitchen and give it a go not know what would be created. I've always wanted to create a vegan croissant and so that was my inspiration for these chocolate raspberry buns. But, I won't lie, this is definitely not a croissant! The end result reminded me of a sweet bread similar to a cinnabun. We all love those right? This chocolate raspberry bun is a great…

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